Sun Dried Cluster Beans (Kothavarangaai Vathal)- 100g

Kothavarangai Vathal is a traditional South Indian specialty made by preparing cluster beans (kothavarangai) with salt and buttermilk, then sun-drying them until crisp. These vathals can be stored for months and fried instantly to give a crispy, crunchy side dish that pairs perfectly with curd rice, sambar, or rasam.

Once deep-fried, Kothavarangai Vathal becomes golden and crunchy with a unique, earthy flavor that enhances everyday meals.

Health Benefits

✅Cluster beans are rich in fiber, iron, and folate

✅Aids digestion and supports gut health

✅Traditional recipe with no preservatives

✅A healthier alternative to processed snacks