Sesaoning Fryum (Thaalippu vadagam) - 100g | Thulasi

Thalippu Vadagam is a traditional South Indian seasoning fryum made from a blend of spices, onions, garlic, and lentils that are sun-dried into small flavour-packed discs. When fried, it releases a rich aroma that enhances any dish instantly.

This authentic South Indian ingredient is commonly used to season rice, curries, and vegetable dishes, adding depth and traditional homemade flavour. It can also be enjoyed as a crispy side snack when fried.

A staple in Tamil kitchens, Thalippu Vadagam brings authentic regional taste and aroma to everyday cooking.