Turkey Berry - Sunda Vathal- 100g | Thulasi

Turkey Berry Sunda Vathal is a nostalgic South Indian specialty, often prepared in summer and sun-dried for year-round use. Made with curd and salt, this crunchy fryum is shaped and dried under the hot sun. Once fried, it turns crispy, airy, and delicious, making it a favorite accompaniment to everyday meals.

Features

✅Made with rice flour & sago for extra crispiness

✅Naturally sun-dried, no preservatives

✅Light, crunchy & airy texture

✅Quick to fry – ready in seconds

✅A must-have side dish for South Indian meals